• Yutaka Sushi Rice (500g) すし飯


  • £3.99

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  • Description

    Rice is arguably the most important part of sushi meaning not just any rice will be appropriate! If you are going to buy sushi online to make sushi, be sure to use this premium quality japonica rice.

    This short grain sushi rice is a key sushi ingredient to make suhi with its high starch content giving the characteristic stickiness that is essential for sushi.

    Serving Suggestions

    Before cooking, wash the sushi rice for 8-12 times in a bowl of lukewarm water until the water runs clear. See our “Perfect Sushi Rice” guide on our blog!


    Nutritional information typical values per 100 g

    Energy - 1458KJ/ 343kcal
    Protein - 6.7 g
    Carbohydrate - 78.0 g
    of which sugars - 0.2 g
    Fat - 0.5 g
    of which saturates - 0.1 g
    Salt - 0.01 g (Trace)

    Product of Italy

    Store in a cool, dry place

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